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5 Easy Tips for Reducing Staff Turnover

5 Easy Tips for Reducing Staff Turnover

Compared to other industries, restaurants see one of the highest rates of staff turnover. Student employees and seasonal workers are one the biggest reasons, but despite the seasonality of the industry, a high staff turnover rate ultimately costs you money.

5 Tips For Crafting The Perfect Wine List For Your Restaurant

5 Tips For Crafting The Perfect Wine List For Your Restaurant

When it comes to planning your wine list, many factors must work together to be sure it is well curated and unique to your restaurant.

Show Your Customers Extra Love with Loyalty Perks

Show Your Customers Extra Love with Loyalty Perks

Customers who feel invested in your business are a dependable stream of income and are fun to have in your restaurant. These relationships take work to establish, but loyal customers are more likely to spend more money and return more often.

The Rise of the Vegan Experience

The Rise of the Vegan Experience

What was once considered a practice for those in fringe groups of animal lovers and “tree-huggers”, the vegan diet has now blossomed into a common American lifestyle with great health benefits, and the restaurant industry has evolved along with it.  Now more than ever, the vegan restaurant industry is booming.

Case Study: Creating a Buck-list-Worthy Experience

Case Study: Creating a Buck-list-Worthy Experience

As the fine food industry has grown, and chefs have become celebrities, Americans have become more willing to add dining experiences to their lifetime bucket list.

Restaurant Tipping Habits: Will they change?

Restaurant Tipping Habits: Will they change?

Many restaurants have made the move to go “no tipping” in recent months. When Danny Meyer shifted his restaurants to “hospitality included” at the back half of last year, we all could have guessed the trend would catch on industry-wide. But what we might not have been able to guess is how guests were going to respond.

The Psychology Behind the Success of Mobile Payment Solutions

The Psychology Behind the Success of Mobile Payment Solutions

All around us we see payment technology booming. If you’re a restaurant that has yet to adopt this payment system as part of your business model, you might still be reluctant to take the leap. It’s just another thing to install into your daily operations system and to train your staff on. Who's got time for that?