Tech

Wage Violations on the Rise: Technology to the Rescue

Wage Violations on the Rise: Technology to the Rescue

Employee wage litigation is prevalent in the restaurant industry but luckily there is existing technology that can help prevent this occurrence from happening.

Technological Innovation in the Restaurant Industry: What Gadgets are Cooking in the Kitchen Now?

Technological Innovation in the Restaurant Industry: What Gadgets are Cooking in the Kitchen Now?

While your guests tend to focus on menu updates and overall service quality, restaurant owners have to think about their business as a whole and what steps to take next and what technology they can invest in to bump up customer satisfaction, safety, and operational efficiency. 

Using Mobile Payments to Improve Staff Performance

Using Mobile Payments to Improve Staff Performance

Measuring the performance of your staff is one of the hardest parts of running a restaurant, but hard data can make it a lot easier. With the technology available today, you are missing out if you're not gathering information from each transaction being made. Adopting technology, such as mobile payments, is a huge first step to easy data gathering.

The Psychology Behind the Success of Mobile Payment Solutions

The Psychology Behind the Success of Mobile Payment Solutions

All around us we see payment technology booming. If you’re a restaurant that has yet to adopt this payment system as part of your business model, you might still be reluctant to take the leap. It’s just another thing to install into your daily operations system and to train your staff on. Who's got time for that?

How Restaurant Payment Solutions Affect Your Bottom Line

How Restaurant Payment Solutions Affect Your Bottom Line

Peace of mind equals peace of wallet. That's what they say. The restaurant industry dates back to 18th century France. That’s a long time to test the waters of discovery into what people seek from a dining experience. One rule has stood the test of time – great service equals happy customers, and happy customers bring in dollars.

3 Ways Dining Tech is Saving Restaurants Time and Hassle

3 Ways Dining Tech is Saving Restaurants Time and Hassle

The difference between good and great restaurants are how they manage their time, resources, and customers. Managers of great restaurants know that diners in today's fast-paced world are looking for more than just delicious food. Time is one of the most precious resources and saving just one minute with every order that's made means you can provide for more customers, resulting in a boost of revenue.

A Friday Night with Mobile Payments

A Friday Night with Mobile Payments

We hung out with Rich and the rest of his staff at Hugo's Oyster Bar on their first night using Split and got to see how it improved business on a hectic Friday night. By the end of the night Split had helped the waitstaff earn an average tip of 21%, cut their table turn over rate down by 15 minutes, and more than half of the waitstaff averaged 5 star ratings.

Are You Ready to Serve Up Mobile Payments?

Are You Ready to Serve Up Mobile Payments?

Since Steve Jobs introduced the first iPhone in 2007, smartphones have rapidly changed the way we shop, search, and spend. Today, more than 188 million people own a smartphone in the US and that number is expected to reach 200 million by end of this year. These devices have become a very integral part of our lives and we rely on them to perform the most trivial to the most intimate tasks.